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Everything Sorrel: 10+ Enticing Hibiscus Products Celebrating the Essence of the Caribbean
Sorrel, also known as hibiscus sabdariffa, is a vibrant red flower popular in Caribbean cuisine. Its tangy, slightly tart flavor is the star of many holiday traditions, particularly in beverages enjoyed during Christmas. Here’s a look at ten standout sorrel-based products that highlight the versatility and cultural significance of this cherished ingredient.
15 Perfect Stocking Stuffers Under $30 from U.S. Caribbean Brands
These 15+ stocking stuffers not only make fantastic gifts but also support Caribbean American brands, allowing you to celebrate the holidays with a meaningful connection to culture.